Ossobuco alla milanese e risotto allo zaffarano
Ossobuco Milanese served with saffron risotto
Filetto di manzo “Bernaise”
Beef fillet steak with bearnaise sauce and potatoes
50/50 California Burger
A half ground bacon, half ground beef burger patty developed by Scott Slater for Slater’s 50/50 restaurant. Another variety is half kangaroo meat and half bacon.
Angus Burger
A hamburger made using beef from Angus cattle. The name «Angus burger» is used by several fast-food hamburger chains for one or more «premium» burgers; however, it does not belong …